Mekenzie Smith is a Registered Dietitian Nutritionist with a Bachelor’s degree in Nutrition and Dietetics from the University of Delaware and a Master’s degree in Nutritional Sciences from Boston University. She is passionate about guiding others to find a balanced and positive relationship with food, and in leading happier lives.
Mekenzie worked as an Inpatient Dietitian at Walden Behavioral Care, the highest level of eating disorder care, before joining Robyn’s practice full time in outpatient care. She has extensive experience with diverse patient populations and understands the deep complexities of eating disorders and the impact food can have in one’s life. Her work embraces a holistic approach that encompasses body image work, sleep habits, movement, mindfulness, and stress reduction strategies.
Mekenzie believe that finding peace with food also involves sorting through the stressors and confusion in today’s food and wellness environment. She recognizes that the power of media, marketing, and influencers is strong. Mekenzie prides herself on following an evidence-based practice that explains the science and truth behind diet trends, cleanses, exercise fads, etc.
In her free time, you will find Mekenzie taking walks in nature, trying new workout classes, eating at her favorite restaurants, and experimenting with new recipes. She strives to practice what she preaches and lives a balanced life that includes nutritious and delicious foods, joyful movement, and time to engage in activities that bring her happiness.